Sophie Middleton of the fabulousfoodiemagazine.com recently visited Jerez de la Frontera in South West Spain to sample the delights of this wonderful region and experience first hand some of the produce being imported to the UK by Productos del Marco

During the busy visit several restaurants and suppliers with an association with Productos del Marco were visited. All the products features are available from: siong5.sg-host.com

Hotel Casa Grande – Jerez de la Frontera

Hotel Casa Grande – Jerez de la Frontera 2 Hotel Casa Grande – Jerez de la Frontera

 

La Posada Restaurant – Jerez de la Frontera

La Posada Restaurant – Jerez de la Frontera

Iptuci Salt Pans – Prado del Rey , Cádiz

Iptuci Salt Pans – Prado del Rey , CádizLocated in the middle of the Los Alcornocales National Park , the Roman Salt Pans of Iptuci date back to the Bronze Age and are now the last inland salt pans still operating in Cádiz Province

Extraction continues in the same traditional manner to this day resulting in three grades of salt , all available from Prodcutos del Marco , namely :

  • Sal Virgen Iptuci
  • Sal en escamas Iptuci
  • For de sal Iptuci

These salts are used by several Michelin starred chef’s in Spain including at Aponiente in El Puerto de Santa Maria and by Basque chef Martin Berasategui

 

Hacienda Los Horgazales – Villamartin – Cádiz

 Hacienda Los Horgazales – Villamartin – CádizA family run business dedicated to the production of superior extra virgin olive oil from olives grown on their own land . Production uses traditional techniques based on the criteria of Agricultura de Producción Integrada

Their range of products are available from Productos del Marco

Bodegas Rey Fernando de Castilla

Bodegas Rey Fernando de CastillaLocated within the heart of Jerez this boutique winery makes some of the finest sherries , brandies and vinegars to be found in the Marco de Jerez. Their aim is to offer the very best products from the sherry district in an elegant and contemporary way

 

 La Carboná Restaurant – Jerez de la Frontera

 La Carboná Restaurant – Jerez de la FronteraA wonderful tasting menu with all courses not only paired with local VORS Sherries but sherry is also included in the cooking process

 

El Bucarito – Rota

El Bucarito – RotaEl Bucarito produce the finest cured goats cheeses and charcuterie from stock living organically on their surrounding fields. The cheese are hand made from milk produced by their Florida goats and the charcuterie from native Ibérico pigs

Read The full Article From The Fabulous Foodie Magazine

 

Linkhttp://thefabulousfoodiemagazine.com

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