Want a fresh taste for your cooking this Spring? It’s time you put some Spanish sofrito in your kitchen

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If a passata is the base for man Italian dishes, a sofrito is the base sauce for many dishes in Spain, South America, and Latin America. A sofrito is a mixture of lightly-fried garlic and onion, usually made with tomatoes and other vegetables.…

Atun Encebollado – Tuna & Onion Stew

MANDARIN, ALMOND AND OLIVE OIL CAKE

Aubergine Fritter

Ajoblanco ( Almond Soup )

 Bonito (Tuna Sausages) 

Andalusian kebab

Giant Prawn Paella

Chickpea and spinach (vegan dish)

Spanish Meatballs (Albondigas)